Ilaria Oliva inaugurates her new column on Luciano Pignataro's historic blog, by describing La Raia a few years after her first visit.
Our Gavi Riserva Vigna Madonnina, 2021 vintage, won the Tre Bicchieri award and will be featured in the Vini D'Italia 2025 guide by Gambero Rosso. An award for the values that inspire our farming and winemaking approach, which follow the biodynamic method in the constant search for a careful and conscious relationship with the soil and its vital resources.
Agriculture as an entrepreneurial art: the director of Lampoon Carlo Mazzoni interviews Piero Rossi Cairo on La Raia and Tenuta Cucco.
On corriere.it, Piera Genta suggests 10 Piedmontese wines that are perfect for summer nights, including La Raia's Gavi Pleo 2023.
On SommTV magazine, Gavi Pisé 2019 is among the choices of managing editor Nicole MacKay, in a list of wines that represents the commitment of the region's producers to sustainable production.
On DOVE, Eleonora Lanzetti talks about the Gavi hills through an itinerary between villages and cellars: among the latter, a visit to La Raia is not missing.
