Visita dei nostri vigneti, 45 ettari di terreno calcareo e marnoso dall’esposizione perfetta, della cantina in pisé, con breve approfondimento sulle tecniche di coltivazione e degustazione delle nostre etichette
A biodynamic ecosystem of wine, art and hospitality
La Raia is an ecosystem centred on the biodynamic cultivation of Cortese grapes. An ecosystem has developed around this activity, waiting to be discovered and experienced. Sabina Montevergine talks about it here.
La Raia, a project which presents a multitude of facets starting from the Locanda, where you can take the time to get familiar with our approach to biodynamic farming, our wines and the dishes of…
The brand new magazine Orlando travels through Piedmont and discovers the wineries who have a keen interest in art and the preservation of the landscape. La Raia is amongst them.