Featured

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A biodynamic ecosystem of wine, art and hospitality

La Raia is an ecosystem centred on the biodynamic cultivation of Cortese grapes. An ecosystem has developed around this activity, waiting to be discovered and experienced. Sabina Montevergine talks about it here.

News

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In the Groove

A new article on southern Piedmont, its gorgeous hills and its precious truffles. With a special mention on La Raia's wines and food.

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10 of the best Wineries to visit in Piedmont

La Raia winery is recommended as of the best wineries to visit in Piedmont.

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A Hotel Life

Ross Belfer's experience at Locanda La Raia on A Hotel Life.

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Fertile Ground

Read the beautiful 10-page story about the Piedmont region including La Raia in the March 2022 issue of Condé Nast Traveler U.S.

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Build your own creative retreat

On Coveteur’s January 2022’s edition an article on solo travels to (re)discover oneself.

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Camera con vigna

According to the October 2021’s edition of Fortune Italia, the best period of the year to stay in a wine resort is grape harvest time.

Una vita Bio edited by Giuliana Zoppis