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The first edition of Metodocontemporaneo. Itinerant journeys through art, wine, and landscape makes a stop in Gavi.

On October 18, La Raia will be among the protagonists of Metodocontemporaneo. Itinerant journeys through art, wine, and landscape, the first nationwide event connecting wineries across Italy that are actively engaged in projects combining art, wine, and landscape.

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News

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A La Raia l’evoluzione non si è mai fermata

A wide article by Barbara Marzano on the continuous evolution of La Raia’s white wines: innovation and attention to their identity, paired with Michelin-starred dishes.

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The holiday season at the Locanda

The fabulous menu by Tommaso Arrigoni for Christmas and New Year’s Eve. And La Raia’s nature all for you.  Locanda la Raia, the large green house in the Gavi, is open until January the 10th.

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The point of view of the MICHELIN GUIDE 2022 on... Locanda La Raia

Locanda La Raia is in the limelight in the new issue of the Michelin Guide

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Gavi Pisé DOCG 2018, the evolution of a cru

Since the 2018 vintage the history of our cru Gavi DOCG Pisé has been embellished with a new chapter.

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Locanda la Raia among the itineraries of Caterina Zanzi

Caterina Zanzi, founder of the travel blog "CONOSCO UN POSTO", travelled in the Gavi and chose to stop at Locanda La Raia.

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Giovanna Romeo tasting for Wine Meridian our Gavi Riserva 2018

In Giovanna Romeo's tasting notes for Wine Meridian the peculiarity of our 2018 Gavi Riserva Vigna Madonnina: salinity, white peach pulpiness, great vigor in the finish.

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Una vita Bio edited by Giuliana Zoppis