On the Sunday edition of Corriere della Sera - Turin, Sandra Salerno reminds us that autumn is the perfect season for discovering new food and wine destinations.

Elle Decor places La Raia among eleven splendid destinations near Milan, ideal for prolonging the holiday effect.

On Linkiesta Eccetera, a profile of Locanda La Raia by Valentina Ardia, which includes interviews with Giorgio Rossi Cairo, Clara Milani, Martin Rauch, and Irene Crocco.

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Jessica Prupas writes about how Piedmont is increasingly becoming a pillar for the world of slow food. Locanda La Raia is among the structures leading this "new wave".

The prestigious British magazine chooses Gavi as stage number one of its "Food & Wine Trails of Italy", through images and words by Marina Spironetti.

On Vanity Fair: La Raia is one of Giovanni Angelucci's five proposals for a September getaway among the vineyards, for those who love to taste wines in the same place where they've been produced…